二、BRC全球食品安全标准认证075

British retail consortium global food safety standard certification

三、美国SQF 1000/2000食品质量安全标准认证076

USA SQF 1000/2000 food quality and safety standard certification



第三章 美国食品安全管理体系078

Chapter3 Food safety management systems in the USA

**节食品安全现状与存在问题078

Current situation and issues of food safety

一、美国食品安全现状078

Current status of food safety in the USA

二、美国食品安全体系中存在的问题079

Main issues within the USA food safety system in the USA

第二节食品法规与主要标准081

Food regulations and standards

一、食品安全法律体系的形成082

The formation and progression of the legal framework for food safety

二、美国食品安全的立法程序082

The legislative process of food safety in the USA

三、食品安全法律体系的主要内容084

Main contents of the food safety legal framework

四、美国食品安全法律治理的新发展—美国《食品安全现代法案》084

New developments in food safety law governance in the USA

五、美国食品安全技术法规体系现状086

Current status of food safety technical and regulatory systems in the USA

六、美国食品安全法规和标准体系的特点086

Features of the USA food safety regulation and standard system

七、食品安全法律体系的问题及改革087

Existing problems and reform of the food safety legal system

第三节食品管理087

Food management

一、食品安全起始计划与食品安全管制系统087

Food safety initial schemes and food safety control systems

二、美国食品安全管理体系的基本架构087

General framework of the USA food safety management system

三、美国食品安全管理的主要方式090

Main approaches to food safety management in the USA

四、美国食品安全管理新动向092

New trends of the USA food safety management

第四节食品监管093

Food supervision

一、食品安全监管体系093

Food safety supervision system

二、美国食品安全监管体系的基本原则096

General principles of FSMS in the USA

三、美国食品安全监管体系的特点097

Features of FSMS in the USA

第五节实验室检测098

Laboratory testing

一、政府实验室098

Government laboratory

二、第三方实验100

Third-party laboratory

第六节信息、教育、交流和培训101

Information,education,communication and training

一、美国食品安全体系的信息公开制度和交流制度101

The establishment of the USA FSMS information disclosure system

二、美国食品安全教育体系105

The USA food safety education system

三、食品安全培训109

Food safety training



第四章 欧盟食品安全管理体系110

Chapter4 Food safety management system in European Union(EU)

**节欧盟食品安全及其管理体系的发展与现状110

Development and current status of food safety management system in European Union

一、欧盟食品安全概况110

Overview of food safety in European Union

二、欧盟食品安全管理体系的发展历程111

The development process of food safety management system in European Union

三、欧盟食品安全管理体系的发展趋势113

Development trend of EU food safety management system

第二节食品法规与主要标准113

Food regulations and major standards

一、欧盟食品法规113

Food regulations in EU

二、欧盟及其主要成员国的食品标准122

Food standards of EU and its members

第三节食品管理125

Food management

一、欧盟食品安全管理机构及其职责125

EU food safety management agencies and their responsibilities

二、部分成员国的食品管理128

Food management in some EU member states

第四节食品监管129

Food supervision

一、欧盟食品安全监管的特点129

Features of EU food safety supervision

二、欧盟食品安全监管的具体制度131

The specific food safety supervision system in EU

三、欧盟主要成员国的食品监管132

Food supervision in major EU member states

第五节实验室检测133

Inspection or testing system

一、检测物质134

Test substances

二、欧盟食品安全实验室检测系统134

EU food safety laboratory inspection or testing systems

第六节信息、教育、交流和培训135

Information,education,communication and training

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